Aikace-aikacen microcrystalline a abinci

Alamu na kasar Sin: Itace Itace; selulose; Microcrystalline; Microcrystalline; auduga losters; selonelulose foda; sel; crystalline sel; murhun sel na microcrystalline; Celarlulose na Microcrystalline.

Sunan Turanci: Sel Microcrystalline, MCC.

Ana kiran sel na microcrystalline a matsayin MCC, wanda kuma aka sani da sel mai kamshi, mai ban dariya na crysachise), babban bangaren crysaculride, mai ban sha'awa crysalline ya haɗa sosai da kyau Rod-dimbin yawa ko foda-kamar poorous barbashi wanda aka yi amfani da shi da tsarfin acid zuwa iyakance digiri na polymerization (Lodp).

Ana amfani da shi daga kayan abinci na halitta kamar shinkafa mai shinkafa, kayan lambu mai daɗi, ƙwayar ƙwayar ƙwayar cuta, da sauransu fari ko mai ban sha'awa.

masana'antar abinci

A cikin masana'antar abinci, ana iya amfani dashi azaman muhimmin abinci mai samar da kayan abinci, kuma mai ƙari ne mai kyau.
(1) kula da kwanciyar hankali na emulsification da kumfa
(2) kula da kwanciyar hankali sosai
(3) Inganta kwanciyar hankali na ruwa
(4) abinci mai gina jiki da thickeners
(5) wasu dalilai

Aikace-aikacen microcrystalline a abinci

1. Kayan abinci

MCC shine tushen fiber na abinci kuma ana iya amfani dashi don yin kayan fiber da aka gasa sosai.

Dingara MCC zuwa gasa abinci ba zai iya ƙara abubuwan da ke cikin selulose ba, saboda haka yana da ƙirar abinci mai gina jiki da kuma kiwon lafiya, inganta ribar ruwan da aka gasa, kuma tsawaita zafin da aka shirya.

2. Abinci mai sanyi

MCC ba kawai inganta watsawa da kwanciyar hankali na kayan masarufi a cikin daskararre abinci, amma kuma kula da ainihin siffar da inganci na dogon lokaci. MCC kuma yana da rawar musamman a cikin abinci mai sanyi. Saboda wanzuwar MCC a cikin tsarin daskarewa-exting, yana aiki azaman shinge na zahiri, yana hana hatsi daga aglomeretals cikin manyan lu'ulu'u.

Misali, a cikin ice cream, MCC, a matsayin mai zane da ci gaba mai narkewa, haɓaka tasirin emulscation da dandano da saki da dandano na Ice cream.

Amfani da Ice cream na iya hanawa ko hana ci gaban lu'ulu'u na kankara da jinkirta bayyanar ice zakara, da kuma inganta watsawa na mai da mai dauke da barbashi.

MCC ta yi aiki a matsayin shinge ta zahiri yayin mai daskarewa da narke ice cream, yana hana hatsi daga aglomeratus don samar da manyan lu'ulu'u.

3. Kayayyakin kiwo

Za'a iya amfani da MCC azaman ƙawancen ƙwayar emulsion a cikin abubuwan sha na madara. Gabaɗaya, abubuwan sha na madara suna iya yiwuwa ga rabuwa da emulsion da adanawa, yayin da MCC na iya tsayawa cikin ruwa a kusa da juna ko ma faruwa. Polymerization.

Dingara MCC zuwa ƙarancin cuku ba kawai na iya yin kawai don rashin ɗanɗano mai ba, amma kuma ya samar da tsarin tallafi don yin samfurin mai taushi, don inganta tasirin samfurin.

Aikace-aikacen Ice cream MCC a matsayin mai zane-zane na iya inganta emulsification da kuma zorar da ya dace da rubutu da kuma sanya kirim din ya shafa.

4. Sauran abinci

A cikin masana'antar abinci, a matsayin fiber na abinci da ingantaccen abinci na abinci, microcrystalline sel na emulsification da kumfa da kumfa da kumfa, da kuma inganta kwanciyar hankali na ruwa. An yarda da shi ta hanyar aikin abinci da aikin gona na Majalisar Dinkin Duniya da Hukumar Lafiya ta Duniya. Tare da Takaddun shaida da kuma yarda da abinci da ƙari kwamitin Kungiyar Kwamitin Kungiya wanda ƙungiyar ta bayyana kuma ana amfani da su sosai a cikin abinci daban-daban